Third Wave Water Mineral Enhanced Flavor Optimizing Coffee Brewing Water, Classic Flavor Profile 2 Liter 20 Sticks

Product Information

Each water is custom-built via filtration to get the exact TDS (total dissolved solids) to match the roast profile of the two espressos. For those who like their dark roast with a little less bite, we recommend softening the water using a filter like the Brita or Peak. Overall, we found that water chemistry affects the flavor of dark roast brews less than it does those of medium to light roasts, but you can still tailor your filtration to suit your coffee drinking preference. You are here: Home / Brewing Coffee / Third Wave Water Review: Can Mineral Packets Make Better Coffee?

What Is Third Wave Water? | Benefits For Cafes | Nisbets UK

Third Wave Water's mineral packets will each treat one gallon of distilled or reverse osmosis water, creating water that's balanced to a standard spec and designed to make your favorite coffees shine. In addition, they have teamed up with the University of Dayton, Ohio to design a commercial filtration system, an innovation that will be able to filter water differently for different types of coffee. Water is known as the ‘universal solvent’ for its ability to dissolve more substances than any other liquid.This, coupled with differences in each municipality’s water treatment plants, creates a chemistry unique to each region.

Third Wave Water Tips for Brewing with Third Wave Water

Additionally, depending on where you live, the hardness or softness of your tap water could be impacting the taste of your coffee. In the world of coffee, there’s actually a fair amount of debate raging over whether or not hard water should be used for brewing. When improved taste is the primary advantage of a product, talking never convinces the sharks, but a taste test of samples was soon arranged, with each shark given a cup of coffee made from ordinary Los Angeles tap water, and another made using only the perfected blend of Third Wave Water.

This special brew method creates a less acidic coffee with a great flavor profile that has seen a recent boom in coffee enthusiasts.